Extra Virgin Olive Oil (100 ml)

Experience the pure essence of the Mediterranean with our Extra Virgin Olive Oil (100 ml)—a small but mighty bottle crafted with passion, tradition, and respect for nature. Produced in our family-owned mill, this exquisite olive oil is made from a thoughtful blend of two distinct varieties: the renowned Koroneiki olive, celebrated for its rich aroma and superior quality, and the rare Troumbolia olive of Samos, known for its unique local character. Together, they create an oil that is both vibrant and well-balanced, capturing the essence of the island’s landscape.

With every drop, you’ll notice the fresh, grassy notes of Koroneiki harmonizing beautifully with the earthy, aromatic profile of Troumbolia, resulting in an oil that is smooth, flavorful, and brimming with natural goodness. Cold-pressed to preserve its nutrients and bottled fresh, this olive oil offers a superior taste that elevates both simple meals and gourmet creations.

Perfect for drizzling over salads, fresh bread, grilled vegetables, or seafood, it adds a refined Mediterranean touch to your table. Its versatility also makes it ideal for finishing dishes—enhancing flavors without overpowering them. Beyond its culinary appeal, this oil is also valued for its antioxidant properties, making it a healthy choice for everyday cooking and wellness.

Presented in a convenient 100 ml size, it’s perfect for sampling, gifting, or carrying on travels. Whether you’re a food lover exploring authentic flavors or someone who appreciates artisanal products rooted in tradition, this bottle delivers the true taste of Samos.

Bring the sunshine, soil, and spirit of the Aegean into your kitchen with our Extra Virgin Olive Oil—a product where quality meets heritage in every pour.