Agasto Extra Virgin Olive Oil Organic 250 ml

Experience the purity of nature in every drop with Agasto Extra Virgin Olive Oil Organic (250 ml)—a premium product of carefully managed organic cultivation. This exceptional olive oil is crafted from handpicked olives grown on the island of Samos, where fertile clay soils, abundant sunshine, and traditional farming practices come together to create a product of outstanding quality and taste.

What sets Agasto apart is its dedication to sustainable agriculture. Since 2001, the Agasto team has strictly adhered to the principles of organic farming, working closely with a network of local farmers to nurture the land using natural soil rejuvenation techniques and organic recycling methods. This ensures not only a chemical-free product but also a farming process that protects the surrounding environment—preserving soil health, keeping waterways clean, and maintaining air purity.

The result is a balanced and flavorful olive oil with a vibrant golden-green hue and a smooth, slightly fruity profile that pairs beautifully with steamed vegetables, fresh salads, grilled fish, legumes, and soups. Whether drizzled over a warm dish or used as a base for dressings and marinades, Agasto elevates everyday meals into a Mediterranean culinary experience.

Agasto’s oil is cold-extracted to retain maximum nutrients and antioxidants, making it as beneficial for your health as it is delicious. Its low acidity and natural richness make it an excellent choice for those seeking a heart-healthy lifestyle without compromising on taste.

Presented in a 250 ml bottle, it is the perfect size for home kitchens, offering freshness and quality with every pour. Choose Agasto Extra Virgin Olive Oil Organic to enjoy a product that embodies tradition, sustainability, and the true essence of Greek gastronomy.